Catering
The center has a café/restaurant open year-round, except during the fall when it is closed on Tuesdays and Thursdays, but open from Friday to Sunday. They offer coffee/tea, refreshing beverages, various dishes including fish, pork, and chicken, as well as different soups, homemade dumplings, pizzas, and other delicious dishes like Uzbek plov with lamb.
DAILY MENU
- Homemade solyanka soup
- Meatball soup
- Borscht
- Dumplings (16 pieces)
- Handmade dumplings (10 pieces)
- Chicken schnitzel (2 pieces) with fries and salad
- Breaded chicken wings (5 pieces) with fries and salad
- Breaded chicken fillet (5 pieces) with fries and salad
- Breaded fish (2 pieces) with fries and salad
- Chicken Kiev cutlet (2 pieces) with fries and salad
- French fries with sausages and salad
- Pozharsky cutlet (2 pieces) with fries and salad
- French fries
- Pancakes with jam (2 pieces)
- Ice cream cocktail
- Grandma’s apple pie
- Pies (meat, cottage cheese, cinnamon)
Please note that special menus are available for groups.
